Coq au vin
I had an opened bottle of wine and made the most spectacularly terrible chicken known to man with it...
Coq au vin sounds fancy and cool and French, but when your chicken is GREY it is markedly less impressive.
That is all.
Ay, there's the rub.
I had an opened bottle of wine and made the most spectacularly terrible chicken known to man with it...
Coq au vin sounds fancy and cool and French, but when your chicken is GREY it is markedly less impressive.
That is all.